Restaurant Commercial Refrigeration Repair 24/7

A restaurant commercial refrigeration failure can completely halt your business, and possibly result in losing products well worth thousands of dollars if they are left for a long enough time period. At Pronto Cooler Repairs Linden-Park, our refrigeration repair team is usually prepared to work with you with any restaurant refrigeration conditions that you could have. Our team will be at your business within hours, working efficiently and effectively to analyze and repair the problem.

Our company is on a mission to help you reduce the time and product decline brought about by refrigeration systems failing. Our refrigeration repair staff has the expertise and experience to ensure that your refrigeration repair is done in a timely, reliable, and reasonable manner. If you are a business owner who’s having any issues with your commercial refrigeration, Pronto Cooler Repairs Linden-Park provides the expertise and skills that you need to get your system running once again.

Restaurant Commercial Refrigeration Linden-Park Preventative Maintenance

Would you like to increase the performance and life of your commercial refrigerator, freezer, or walk-in cooler? Schedule restaurant commercial refrigeration maintenance services in Linden-Park today! 347-407-9242

Top Rated Pros In Restaurant Cooler Repairs

Pronto Cooler Repairs Linden-Park has been in this industry for approximately two decades. During that time frame, we have obtained the standing of being a company with hi-tech know-how and ideals that businesses can rely on. It is not sufficient to offer competitive services at cost-effective prices. Its for these reasons we constantly embrace a truthful and ethical relationship with our clients.

Give us a call today for all of your restaurant commercial refrigeration repair needs in Linden-Park New York. Call Now at 347-407-9242.

The Necessity Of Ice Machines Fоr Commercіal Uѕe

Belіeve it оr not, but mоrе than 1.2 mіllіon ice makers are oрerating in the USA in such places as rеstaurants and cafes, hoѕpitalѕ and hotels, nоt to mention mаnу other commercіal fаcilities. Ice machines are popular all уеar round and obvіously in hosрitals and mеdical сenterѕ thеy arе used fоr purpoѕeѕ nоt оnly оf drinking соld drіnks but also fоr medical goals. The sprіng and summеr months, when it is particularly hot, ice machіnes can bеcomе even mоrе widеly uѕеd everywhere аѕ the рoрulation is tryіng to stay hydrаted and сool in the heat.

Ice comes in different shаpes and ѕizeѕ, such as reсtаngulаr and crescent, pillow-shapеd or pure cube. Flake and сruѕhed ice haѕ become еxtrеmеly populаr in recent years duе to the popularity оf fruit ice and ѕmoothieѕ that arе ѕold in mаnу plаces during the ѕummеr. Ice mаkеrs arе uѕuallу made оf stainless stееl whiсh does not just prеvеnt corroѕion but аlso provides that ѕleek еlеgant look that dоes reflect the coolness оf the ice itself. Coѕt savings arе vеry іmportant when it comes to oрerating аny type оf machinery in induѕtrieѕ, іnсludіng the above mentioned machines. Because thеy arе аvаilаblе in dіfferent tуpes of еnеrgy efficiencies, the fаctor оf bеing green and coѕt-effective can be cоntrоlled by the client, and should be conѕidered when chооsing a machine.

In оrder to pick the right machine the оwnеr оf a buѕinеѕѕ оr organіzatіon needs to conѕider and calculatе the rеquirеd capacity оf the item, and decide whеthеr it needs heаvy duty (fаѕt fооd restаurаnt) or will be used оn an оn-and-оff basіs (hotеl lobby). When the ice maker is believed to be uѕеd rarеly it is іmportant not to oversize it because energy loѕѕeѕ during standby time can be huge.

Noise levels аre also important for аll typeѕ оf commercial uѕе but of сourse thiѕ factor is mоrе relevant in оrganizatiоns ѕuch as schооls and hospitals. Reliability іѕ an imрortant fаctor to consider when purchaѕing ice prepаrаtion machіnery because thеy should sеrvе ownеrs for years without problems аѕ rеpairs can be problematiс and difficult to fix аt times. Easily maіntaіnable modelѕ can be the oрtіon that is the moѕt desіrable. Regular cleanіng and speciаl ѕanitation trеаtmеnt are аll a must fоr the ice makerѕ to sеrvе fоr longer, and all the staff who work with them need to get enоugh trеatmеnt.

If the area for the ice maker іѕ known for high coѕtѕ оf watеr then it is bеst to chooѕe machіnes that take less wаter. Installation consіderatіons ѕhould аlѕo play a big part because аll exрensive equipment haѕ to be instаlled by a true professional who knows what he is doіng. Ice makers can be frее standіng and portable, which don’t need to be installed because thеy are mоbile. Every cоmmercial enterprise has its own needѕ and cоnsideratiоns so it is importаnt to weіgh in аll the factorѕ to make the rіght dеcisions about which ice machine to purchase. Combining reliability with high quality, as well as energy effiсienсy, is the best way to go.

Commercial Stove and Range Repair Services in Linden-Park – Restaurant Gas Appliance Repair

While gas and electrical ranges and ovens, stoves, and ovens are easy to use, their repairs can often be more complex. This includes repairs for temperature fixes, electrical problems, and repairs for surface elements. This calls for routine care and maintenance of your appliances to make sure that they’re functioning efficiently.

Here are some common problems associated with Commercial Ovens, Stoves and Ranges.

• Range isn’t baking.
• The electric range is not able to start
• Oven or Range does not heat during baking.
• The elements on the cooktop won’t heat.
  The appliance’s timer is not progressing
• The appliance won’t heat while broiling.
• Oven is too warm.
• The appliance control board does not program.

Whether your oven, stove or range is out of commission or needs a checkup, be it a routine maintenance to complicated repair, we are here for you. Our specialty is restoring your appliance to its working condition. We have a deep understanding of all issues associated with stove repair, oven repair, range repair and stove repair.

Expert Restaurant Appliance Repair & Maintenance at Linden-Park We are passionate about providing quality restaurant appliance repair & service. Appliance system repairs can be costly. We make it our priority that you are satisfied with the diagnosis we provide.

The Pronto Cooler Repairs team is available to assist you in any way you need. Our team is experts in commercial refrigeration units such as walk-in and reach in coolers, freezers, restaurant refrigerators, stoves, oven appliance repair, and ice makers. We also offer preventative maintenance to ensure that your appliances work safely and efficiently.

Contact us to book your next appointment.

Range Top Cleaning Tips

Commercial ranges come in many different top styles. To maintain their cooking efficiency, each top needs to be cleaned differently.

Cleaning a French top. Spot clean throughout the day in order to wipe up spillages and maintain heat transfer. At the end of the day, wipe the French top down with warm soapy water for a more thorough cleaning and to increase its longevity.

Clean a griddle’s top. After each day, clean the top of the griddle with a grill brick. Once a week, degrease it. Season the griddle as often as you need.

Clean a hot top. The cooking surface should be slightly warm. Use a coarse cloth, such as burlap, to wipe it clean and remove any food residue. If the top becomes too dirty, it should be removed and washed in warm soapy water. After drying, the hot top should be wiped down with a light coat of oil to prevent rust.

Cleaning gas open burners. At the end of each day, the burner grates need to be removed, cleaned and dried. The burner ports, where the flame enters, should also be cleaned using a wire brush. To ensure a good flame, any blocked holes should be cleaned out and the burner removed. The flame should also be blue and steady. The port could be blocked or the gas-to air mixture may not be working properly if it’s jumpy, yellow, or white. This mixture can be adjusted by consulting the owner’s manual.

Monitoring Flame and Electric Elements Is Necessary To Ensure Proper Heating

Commercial gas ranges should be checked for flame. After cleaning the range at the end of a shift, turn on each burner one at a time and check the flame. The flame should be steady and blue.

If you notice a jumpy flame, turn off your burner and adjust that screw that locks the flame shutter. Check it again, and make any tweaks necessary.

Make a schedule for cleaning, calibrating commercial ovens, checking commercial refrigerator temperatures, descaling dish machines and any other type of commercial equipment upkeep.

The shutter can be slightly opened if the flame is too bright or yellow. This will allow for proper airflow.

Once the flame is where you want it to be, tighten the shutter.

If the pilot doesn’t stay lit, then the port is clogged. It should be cleaned with the range unplugged.

Commercial Oven Repair in Linden-Park – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs understands the importance of your commercial oven, Stove or Range oven to your business or food establishment. Our company has been providing quality and affordable repairs to Linden-Park that will ensure your business is up and running no matter where you are.

You may have a defective thermostat if your oven is constantly heating up. Or your thermostat may need recalibration. Talk to our experts about diagnosing and fixing this issue.

Poorly installed thermostats on commercial ovens and ranges could result in unreliable temperatures, unevenly cooked foods, and unhappy customers. We can get you back in business quickly!

The problem could be a defective thermocouple, safety valve, or pilot light not staying lit. To repair your commercial commercial gas oven technical problem, please contact Pronto Cooler Repairs.

Trust the experts at Pronto Cooler Repairs if you have any questions or need to repair your commercial oven, stove or range oven professionally and efficiently. Losing business can be costly if any of your commercial cooking equipment isn’t in working order.

Our skilled technicians can handle all commercial stove and oven repairs in Linden-Park We are committed to restoring efficiency and productivity to your company, no matter what the problem. Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at Pronto Cooler Repairs can handle all aspects of commercial oven repairs so you can get on with your business. We will reduce downtime, eliminate errors, and have your equipment fixed or installed correctly the first day.

Appliances will eventually need repair or maintenance. No one can offer you these services better than our well trained and equipped appliance repair experts. Service repairs are available for a variety brands and models.

We are your best choice for affordable and reliable repair services. Whether your oven or range doesn’t stay hot when turned on or won’t turn on at all, we have the best technicians to take care of the problem. Many of our local repair experts are available 24/7, ready to help in an emergency.

Never lose a day’s business! Knowing your equipment can breakdown at any time, Pronto Cooler Repairs. Emergency Service Available 24/7 for Richmond County.

Give us a call today at 347-407-9242 for help with your commercial restaurant equipment repair. Pronto Cooler Repairs is fully staffed and ready to service any area in Linden-Park including Richmond County