Emergency Repair for Restaurant Commercial Refrigeration Systems

A restaurant commercial refrigeration failure can completely stop your business, and possibly end in losing products well worth 1000s of dollars if they are left for a long enough stretch of time. At Pronto Cooler Repairs Stapleton, our refrigeration repair team is always ready to work with you with any restaurant refrigeration issues that you may have. We could arrive at your local area within hours, to identify the challenge, and to perform the needed fixes to make your restaurant refrigeration systems functional again Our staff will arrive at your pub within a few hours and work effectively and effectively to diagnose the problem and repair it.

Our goal always is to get your system working once again while decreasing how much product and time that is lost for our organization. Our refrigeration repair staff has the skills and experience to ensure that your refrigeration repair is done in a timely, reliable, and affordable manner. If your business should face such refrigeration systems issues, Pronto Cooler Repairs Stapleton is the only service provider you will need to get things up and running again.

Preventative Maintenance For Stapleton Restaurant Commercial Refrigeration

Want to increase the life-span and functionality of your commercial refrigerator, walk-in cooler, or freezer? Schedule restaurant commercial refrigeration maintenance services in Stapleton today! 347-407-9242

Best In Restaurant Freezer Repairs

Pronto Cooler Repairs Stapleton has been in this business for nearly 2 decades. During that time period, we have gained the standing of being a business with advanced knowledge and ideals that businesses can rely on. We are aware of the fact that providing top quality services at competitive costs just isn’t enough to keep our clients content. We likewise value an ethical and honest working relationship with our clientele.

Give us a call today for all of your restaurant commercial refrigeration repair needs in Stapleton New York. Call to schedule an appointment at 347-407-9242.

The Necessity Of Ice Machineѕ Fоr Commerсial Use

Bеlіеvе it or not, but more than 1.2 mіllіоn ice makers are оperating in the USA in such placeѕ as restаurаnts and cafes, hospitals and hotels, nоt to mention mаny other commercial facilities. Ice machines are popular all year round and obviouѕly in hospіtals and mediсal centers theу arе uѕеd fоr purposes nоt оnly of drinking cоld drіnkѕ but also fоr mеdical goals. The sprіng and ѕummer months, whеn it is particularly hot, ice machineѕ cаn become even more wіdеly uѕed everуwhere as the population is trуіng to staу hуdratеd and cool in the heаt.

Ice сomes in different shaрes and sіzes, such as reсtangular and crеscеnt, pillow-shаped or pure cube. Flake and crushed ice hаѕ become еxtrеmеly popular in recent years due to the popularity of fruit ice and smoothіes that arе ѕold in mаny placеs durіng the ѕummеr. Ice makеrs arе usually madе of stаinless ѕteel whіch does not just prеvеnt сorrosion but аlsо provides that ѕleek еlеgant look that doeѕ rеflеct the coolness of the ice itself. Cost savings arе vеry іmportant whеn it comes to oрerating аny type of machinerу in industries, inсluding the above mentioned machines. Beсause theу arе avaіlable in diffеrеnt tуpes of energу efficiencies, the faсtоr of bеіng grееn and cost-effective cаn bе cоntrоlled by the client, and ѕhould be cоnsidered when choosing a machine.

In ordеr to pіck the right machine the owner of a businеss or оrganizatiоn needs to considеr and calculatе the rеquіrеd capacity of the item, and decіde whether it needs heаvy dutу (fаst fооd reѕtaurant) or wіll be uѕеd on аn on-and-off basіs (hotel lobby). When the ice maker is believed to bе uѕed rarеly it іѕ іmportant not to oversize it becаuse energy loѕѕeѕ durіng standby time cаn bе huge.

Noisе levels аre also important for аll typeѕ of commerciаl usе but of cоurse thіs factor іѕ more rеlеvаnt in organizations ѕuch as schools and hospitals. Reliability iѕ аn importаnt faсtоr to consider when purchasіng ice prеparation maсhinery because theу should ѕerve owners for years without problems as rеpairs cаn bе problemаtic and difficult to fix аt tіmes. Easily mаintаinаble models can be the oрtion that is the most dеsirablе. Regular сleaning and spеcial sаnitаtion trеаtmеnt are аll a must fоr the ice makеrs to ѕerve fоr longer, and all the staff who work with them nееd to get enough trеatmеnt.

If the аreа for the ice maker iѕ known for hіgh сosts of wаtеr then it іѕ beѕt to сhoose machіnes that take less watеr. Installation cоnsideratiоns ѕhould аlѕo play a big раrt because аll expenѕive equipment haѕ to be installеd by a true professional whо knows what he is doing. Ice makеrs cаn be free standіng and portable, which don’t nееd to bе installed because theу are mоbilе. Everу commercіal enterprise has its own nееdѕ and cоnsideratiоns so it is impоrtant to weigh in аll the factоrs to mаkе the rіght decisiоns аbоut which ice machine to purchasе. Combіnіng reliability wіth hіgh quality, aѕ well as energy effіcіency, іѕ the best way to go.

Commercial Stove and Range Repair Services in Stapleton – Restaurant Gas Appliance Repair

Gas and electrical ranges, ovens and stoves are very easy to operate, but their repairs can often be more complicated, from temperature fixes and surface element repairs to electrical problems and beyond. This calls for routine care and maintenance of your appliances to make sure that they’re functioning efficiently.

Here are some common issues with Commercial Ovens and Stoves.

• Range isn’t baking.
• The electric range does not start
• The oven or range does not heat up when baking.
• Cooktop elements don’t heat.
  The appliance timer isn’t advancing
• The appliance doesn’t heat when broiling.
• Oven is too warm.
• The appliance control board does not program.

Whether your oven, stove or range is out of commission or needs a checkup, be it a routine maintenance to complicated repair, we are here for you. Restoring your faulty appliance to its normal working condition is what we do best, as we understand all the needs and issues related to oven repair, stove repair, and range repair.

Expert Restaurant Appliance Repair & Maintenance is passionate about providing excellent restaurant appliance repair & maintenance. Having an appliance system repair can be expensive, so we make it our priority to ensure any diagnoses provided is in your best interest.

The team at Pronto Cooler Repairs can help you, whether your stove range or refrigerator stops working when you most need it or you are looking for energy standards-compliant solutions. Our team is experts in commercial refrigeration units such as walk-in and reach in coolers, freezers, restaurant refrigerators, stoves, oven appliance repair, and ice makers. Preventative maintenance is also available to keep your appliances running smoothly and safely.

Schedule your next appointment with one of our technicians today.

Cleaning Tips For Range Tops

There are many top options for commercial ranges. Each top must be cleaned in a specific way to preserve its cooking efficiency.

Cleaning a French top. Spot cleaning is important throughout the day to clean up any spillages and preserve heat transfer. For a deeper cleaning and longer lasting results, wash the French top with warm soapy water at the end of each day.

Clean a griddle’s top. After each day, clean the top of the griddle with a grill brick. Once a week, degrease it. As needed, you can also re-season your griddle.

Clean a hot top. The cooking surface should be slightly warm. Use a coarse cloth, such as burlap, to wipe it clean and remove any food residue. If the hot top is excessively dirty, you should remove it and wash it in warm, soapy running water. To prevent rust, wipe down the hottop with a light oil coat after drying.

Cleaning gas open burners. The burner grates must be taken out, cleaned, and dried at the end of each day. A wire brush should be used to clean the burner ports. This is the part where the flame exits. If any of the holes are clogged, the burner should be removed and cleaned more thoroughly to assure a proper flame. The flame should also be blue and steady. It should also be steady and not jumpy. For more information, refer to the owner’s guide.

Monitor Flame and Electric Elements to Ensure Proper Heating

The flame of commercial gas ranges must be checked. After cleaning the range after each shift, turn on each burner individually and check the flame. You should see a steady, blue flame.

If the flame is jumpy, turn off the burner, and adjust the screw that secures the flame shutter. Make any adjustments necessary.

Make a schedule for cleaning, calibrating commercial ovens, checking commercial refrigerator temperatures, descaling dish machines and any other type of commercial equipment upkeep.

Open the shutter slightly if the flame is too yellowed or white to ensure adequate airflow.

Once the flame is where you want it to be, tighten the shutter.

The port may be clogged if the pilot stops lighting up. The range should be unplugged and the port should be cleaned.

Commercial Oven Repair in Stapleton – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs knows how important your Stove, Range or commercial oven are to your Stapleton company or food establishment. Our company has been providing quality and affordable repairs to Stapleton that will ensure your business is up and running no matter where you are.

If your oven is over- or under-heating, you may be dealing with a faulty thermostat. Your thermostat might need to be calibrated. Our experts can diagnose the problem and repair it.

Unsafe thermostats installed in commercial ovens/ranges can cause unreliable temperature measurements, unevenly-cooked food, and unhappy clients. We can help you get back to business in no time!

If your pilot light won’t stay lit, it may be due to a faulty thermocouple or safety valve. This technical commercial gas oven repair can be handled by a technician from Pronto Cooler Repairs.

If you are dealing with any of these issues or another problem, trust the experts at Pronto Cooler Repairs to diagnose and repair your commercial oven or stove – range oven efficiently and professionally. It is possible to lose business by having your commercial kitchen equipment out of commission for longer periods of time.

Our skilled technicians can handle all commercial stove and oven repairs in Stapleton No matter what issue it may be, we’re here to help you keep your business productive and efficient. Repairing or servicing commercial ovens can be challenging. It is best to hire a qualified professional. We at Pronto Cooler Repairs will handle your commercial oven repair so that you can concentrate on your business. You can reduce downtime and eliminate errors by having your equipment repaired or installed correctly the first time.

Your appliances will need maintenance or repair at some point. No one can offer you these services better than our well trained and equipped appliance repair experts. Our service repairs cover a wide range of oven models and brands.

We’re your best and reliable option for fast, quick, and affordable repair services. We can fix any issue with your oven/range, whether it doesn’t keep hot or not turning on at all. We have many local experts who are available 24/7 to help in any emergency.

Never lose a single day of business! You should know that your equipment can break down at any time. Emergency Service available 24 hours a day for Richmond County.

Give us a call today at 347-407-9242 for help with your commercial restaurant equipment repair. Pronto Cooler Repairs can service any area within Stapleton and Richmond County.