Need Restaurant Refrigeration Repair Services?

A restaurant commercial refrigeration failure can completely stop your business, possibly ultimately causing lots of money in lost products if left very long. Our refrigeration repair technicians at Pronto Cooler Repairs Hamilton Park is prepared 24/7 to help you with whatever restaurant refrigeration problem you have. Our team will be at your bar within hours, working competently and effectively to analyze and repair the problem.

Our company is on a mission to help you lessen the amount of time and product loss brought about by refrigeration systems failing. Our experienced and skilled refrigeration repair staff will ensure that your refrigeration repairs are done in an affordable, reliable, and on time manner. In case your business has to face such refrigeration systems issues, Pronto Cooler Repairs Hamilton Park is the only contractor you will need to get things up and running again.

Hamilton Park Restaurant Commercial Refrigeration Preventative Maintenance

Want to lengthen the life expectancy and efficiency of your industrial refrigerator, walk-in cooler, or freezer? Call Now for regular restaurant commercial refrigeration system routine service today near you in Hamilton Park! 347-407-9242

Professionals In Restaurant Equipment Repairs

We’ve been in business for 15 years. And in that time, we’ve received a reputation as a company with high values and advanced knowledge. We are aware of the fact that producing top quality services at competitive rates isn’t really enough to keep our clients content. We value an honest and ethical relationship with our prospective customers as well.

Give us a call today for all of your restaurant commercial refrigeration repair needs in Hamilton Park New York. Call to schedule an appointment at 347-407-9242.

The Necessity Of Ice Machіnes Fоr Cоmmercial Use

Believe it оr nоt, but morе than 1.2 million ice mаkerѕ are оperating in the USA in such places as restаurаnts аnd cafes, hoѕpitalѕ and hotels, not tо mention mаny other commercіal facilitieѕ. Ice machines are popular all уеar rоund and obviously in hosрitals and medical centerѕ thеу аre uѕed fоr purpoѕeѕ not оnlу of drіnkіng соld drіnkѕ but also fоr medical gоals. The sprіng аnd summеr months, when it is particularly hot, ice machineѕ cаn bеcomе even morе widelу uѕеd everуwhere аs the рoрulation is trying to stаy hуdratеd and сool in the hеat.

Ice cоmes in different shaрes and sіzes, such as reсtаngulаr and crеscеnt, pіllow-shaped or pure cube. Flake and crushеd ice haѕ become extremelу popular in recent years due tо the popularity of fruit ice аnd smoothіes thаt аre ѕold in mаny places durіng the summer. Ice makers аre usually mаdе of staіnless steel whісh doеs not just prevent corrosion but alsо provides that ѕleek elegant look thаt doеs reflect the coolness of the ice itself. Cоst savings аre vеry impоrtant when it comes to operаting аnу type of mаchinery in industries, inсluding the above mentioned machines. Because thеy аre availablе in different types of еnеrgy efficiencies, the factor of beіng green and cost-effective cаn be сontrollеd by the client, and ѕhоuld be сonsidered when chooѕing a machine.

In оrdеr tо рick the right machine the ownеr of a buѕinеѕѕ оr orgаnizаtion needs tо conѕider аnd calculate the rеquirеd capacity of the item, аnd deсide whеthеr it needs heavу duty (fаѕt fооd rеstaurant) or wіll be uѕed on an on-аnd-off basіs (hotеl lobby). Whеn the ice maker is believed to be uѕеd rarely it is impоrtant not tо oversize it becаuse energу lossеs durіng standby time cаn be hugе.

Noisе levels are also important for аll typеs of commerciаl uѕе but of courѕe thіs factor is morе relevant in organizations ѕuch as schооls and hospitals. Reliability іѕ an impоrtant factor tо consider when purсhasing ice prеparation maсhinery because thеу should ѕеrvе owners for years without problems аs repairs cаn be problematiс and difficult to fix at timeѕ. Easily mаintаinаble modelѕ can be the option thаt is the moѕt dеsirablе. Regular cleaning аnd special sanitatiоn treatment are аll a muѕt fоr the ice makеrs tо ѕеrvе fоr longer, аnd all the staff who work with them nееd to get enough trеаtmеnt.

If the аrеа for the ice maker іѕ known for high сosts of water then it is bеѕt to choosе machіnes that take less wаter. Installation considerаtions shоuld аlso play a big рart because аll expensіve equipment has tо be іnstalled by a true professional whо knows what hе is dоing. Ice makers cаn be free ѕtandіng аnd portable, which don’t nееd to be installed because thеу are mobilе. Evеrу commеrcial enterprise has its own needs and consіderatіons so it is impоrtant tо wеіgh in аll the factorѕ tо mаke the right deciѕionѕ abоut which ice machine tо рurchase. Combining reliability wіth high quality, aѕ well as energу effiсienсy, is the best way tо go.

Commercial Stove and Range Repair Services in Hamilton Park – Restaurant Gas Appliance Repair

The operation of gas and electric stoves, ovens, ranges, and ovens is very simple. However, the repairs can be quite complicated. They may need to be repaired for everything from surface repairs and temperature fixes to electrical problems. Regular maintenance and care is necessary to keep your appliances running smoothly.

These are common problems with Commercial Ovens and Stoves.

• Range isn’t baking.
• The electric range won’t turn on
• New_paragraph: Ovens and Ranges do not produce heat during baking..
• No heat from the cooktop elements.
  The appliance timer has stopped advancing
• The appliance won’t heat while broiling.
• Oven temperature isn’t accurate.
• The appliance control board can’t program.

Whether your oven, stove or range is out of commission or needs a checkup, be it a routine maintenance to complicated repair, we are here for you. We are experts in restoring a faulty appliance back to normal. We understand the issues and requirements of stove repair, oven repair, and range repair.

Expert Restaurant Appliance Repair & Maintenance is passionate about providing excellent restaurant appliance repair & maintenance. Appliance system repairs can be costly. We make it our priority that you are satisfied with the diagnosis we provide.

The team at Pronto Cooler Repairs can help you, whether your stove range or refrigerator stops working when you most need it or you are looking for energy standards-compliant solutions. We are specialists in commercial refrigeration units. We also offer preventative maintenance to ensure that your appliances work safely and efficiently.

Make an appointment to see one of our technicians right away.

Cleaning Tips For Range Tops

Commercial ranges come in many different top styles. To maintain their cooking efficiency, each top needs to be cleaned differently.

Cleaning a French top. Spot clean throughout the day in order to wipe up spillages and maintain heat transfer. To give it a thorough clean and prolong its life, rinse the French top with warm soapy hot water.

Cleaning the griddle top. Clean the griddle’s top with a grill block at the end each day. Degrease the grid once per week. Season the griddle as often as you need.

Cleaning up a hot-top. When the surface of your hot top is still warm, use a coarse cloth like burlap to wipe it down and remove any food that has been burned. If the top becomes too dirty, it should be removed and washed in warm soapy water. After drying, the hot top should be wiped down with a light coat of oil to prevent rust.

Cleaning gas open burners. The burner grates must be taken out, cleaned, and dried at the end of each day. You should clean the burner ports (the area where the flame passes through) with a wire brush. The burner should be taken out if any holes become blocked. The flame should also be blue and steady. If the flame is bouncy, yellow or white it could indicate that the port is blocked or that something is wrong with the gas-to–air mixture. Reference the owner’s manual to adjust this mixture.

Monitoring the Flame and Electric Elements to Ensure Proper Heating

Commercial gas ranges should be checked for flame. After cleaning the range at the end of a shift, turn on each burner one at a time and check the flame. You should see a steady blue flame.

If the flame becomes jumpy, switch off the burner and adjust the bolt that locks the flame shutter. Make any adjustments necessary.

Create a schedule to clean, calibrate, check commercial oven temperatures, descaling dishes machines, and any other maintenance of commercial equipment.

To ensure that the flame does not turn yellow or white, you can open the shutter a little to allow air to flow.

After you place the flame where you desire, tighten it.

The port may be clogged if the pilot stops lighting up. The range should be unplugged and the port should be cleaned.

Commercial Oven Repair in Hamilton Park – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs truly understands how vital your commercial oven, or Stove or Range oven is to your Hamilton Park business or food establishment. We’ve been providing affordable and quality repair services for Hamilton Park since 1999. This will help you make sure your business is always running.

You may have a defective thermostat if your oven is constantly heating up. The thermostat may need to be re-calibrated. Talk to our experts about diagnosing and fixing this issue.

Improperly installed thermostats in commercial ovens and ranges can produce unreliable temperature readings, unevenly cooked food, and unhappy customers. We can get you back in business quickly!

Your pilot light may not stay lit due to a malfunctioning thermocouple/safety valve. Ask a technician at Pronto Cooler Repairs to handle this technical commercial gas oven repair.

Trust the experts at Pronto Cooler Repairs if you have any questions or need to repair your commercial oven, stove or range oven professionally and efficiently. Losing business can be costly if any of your commercial cooking equipment isn’t in working order.

Our qualified technicians are ready to assist you with any commercial stove & oven repair service anywhere in Hamilton Park. No matter what issue it may be, we’re here to help you keep your business productive and efficient. It can be complicated to Repair or Service Commercial Cooking Equipment so always make sure you go with a qualified professional. We at Pronto Cooler Repairs can handle all aspects of commercial oven repairs so you can get on with your business. Your equipment will be repaired or installed quickly and correctly, reducing down-time and avoiding mistakes.

At some point, your appliances will require repair or maintenance. No one is better equipped and trained to offer these services than our appliance repair experts. Our services can be performed on a variety of oven brands and models.

We are your best choice for affordable and reliable repair services. We have the most qualified technicians to fix your problem, no matter if your range or oven doesn’t heat up when it’s turned on, or if it won’t turn off at all. We have many local experts who are available 24/7 to help in any emergency.

Never lose a single day of business! It is possible for your equipment to fail at any hour, so Pronto Cooler Repairs. Emergency Service available 24/7 in Richmond County.

For commercial equipment repair, give us a call at 347-407-9242 today. Pronto Cooler Repairs offers full-service and can serve all areas in Hamilton Park, which includes all of Richmond County, NYC and Long Island