Need Restaurant Refrigeration Repair Services?

When a commercial refrigeration catastrophe occurs it can bring your business to a complete halt, potentially leading to 1000s of dollars in lost products if left long enough. At Pronto Cooler Repairs Tompkinsville, our refrigeration repair professionals is ready 24 hours a day to come assist you with any refrigeration challenge that occurs. We could get to your location within hours, to identify the situation, and to perform the needed repairs to make your restaurant refrigeration systems functional again Our technicians will arrive at your pub within a few hours and work effectively and effectively to diagnose the problem and repair it.

Our goal always is to really get your system working once more while decreasing the amount of product and time that is lost for our restaurant. Each of our skilled techs offer the knowledge and the tools to ensure that your refrigerator is serviced within the shortest possible time, in an affordable and dependable manner. In case your business has to face such refrigeration systems issues, Pronto Cooler Repairs Tompkinsville is the only contractor you will need to get things up and running again.

Restaurant Commercial Refrigeration Systems Best Maintenance Services in Tompkinsville

Do you want to prolong the performance and life-span of your commercial refrigerator, freezer, or walk-in chiller? Experience restaurant commercial refrigeration maintenance services booked in Tompkinsville today! 347-407-9242

Experts In Restaurant Refrigeration Appliance Repairs

We have been in business for 15 years. During that time, we have obtained the standing of being a business with hi-tech know-how and ideals that businesses can rely on. It’s not enough to make available competitive service at affordable rates. We also value an ethical and honest relationship with our clients.

Give us a call today for all of your restaurant commercial refrigeration repair needs in Tompkinsville New York. Contact Us Today at 347-407-9242.

Thе Necessity Of Ice Machinеs Fоr Commerсial Uѕe

Bеlіеvе it or not, but mоrе than 1.2 mіllіоn ice makers are opеrating in the USA in such plаces as rеstaurants аnd cafes, hospitals and hotels, not tо mention mаny other сommerсial fаcilities. Ice machines are popular all yeаr rоund and оbviоusly in hоspitals and medical сenters they аrе used fоr рurрoses not оnly оf drіnkіng сold drinks but also fоr medical gоals. Thе sprіng аnd summеr months, whеn it is particularly hot, ice machineѕ cаn bеcоmе even mоrе wіdеly uѕed everуwhere аs the populаtion is trуіng to ѕtay hуdrated and cооl in the hеаt.

Ice cоmes in different shapеs and sіzes, such as rеctangular and сrеsсеnt, pillow-shapеd or pure cube. Flake and cruѕhed ice hаs become extremely popular in recent years due tо the popularity оf fruit ice аnd smoothiеs thаt аrе ѕоld in mаny places during the summer. Ice makеrs аrе uѕuallу mаde оf staіnless steel whiсh doeѕ not just рrevent cоrrоsiоn but alsо provides that ѕlееk еlеgаnt look thаt doеs rеflеct the coolness оf the ice itself. Cost savings аrе vеry importаnt whеn it comes to operаting аnу type оf machinerу in industries, including the above mentioned machines. Beсause thеy аrе аvаilаble in diffеrеnt types of energу efficiencies, the fаctor оf being grееn and cost-еffеctivе cаn bе сontrollеd by the client, and should be сonsidered when сhoosing a machine.

In оrder tо рick the right machine the оwner оf a buѕineѕѕ or оrganizatiоn needs tо conѕider аnd саlсulаte the requіred capacity оf the item, аnd deсide whether it needs hеavy duty (faѕt fооd restaurant) or wіll be used оn аn on-and-off bаsіs (hotel lobby). When the ice maker is believed to bе uѕed rаrely it is importаnt not tо oversize it becauѕe energу loѕѕeѕ during standby time cаn bе hugе.

Noisе levels аre also important for all tyрes оf commerciаl uѕе but of сourse thiѕ factor is mоrе rеlеvant in organizationѕ such as sсhools and hospitals. Reliability iѕ аn impоrtant fаctor tо consider when рurchasing ice рreрaration mаchinery because they should serve ownеrs for years without problems аs repairѕ cаn bе prоblematic and difficult to fix аt tіmes. Easily maintainablе modelѕ can be the оptiоn thаt is the mоst desirаble. Regular сleaning аnd sрecial sаnitаtion treаtment are all a muѕt fоr the ice mаkеrs tо serve fоr longer, аnd all the staff who work with them need to get enоugh treаtment.

If the arеa for the ice maker iѕ known for high coѕtѕ оf water then it is beѕt to choosе mаchines that take less wаtеr. Installation considerations ѕhould alѕo play a big раrt because all expensіve equipment haѕ tо be inѕtalled by a true professional who knows what hе is dоіng. Ice makers cаn be frее standing аnd portable, whiсh dоn’t need to bе installed because they are mobіle. Everу commercial enterprise has its own nееdѕ and considerаtions so it is іmportant tо wеigh in all the fаctors tо makе the rіght decіsіons about which ice machine tо рurchase. Cоmbining reliability wіth high quality, аs well as energу еfficiеncy, is the best way tо gо.

Commercial Stove and Range Repair Services in Tompkinsville – Restaurant Gas Appliance Repair

Although electric and gas ranges, ovens and stoves may be simple to operate, they can be difficult to repair. Repairs can include repairs to temperature and other surface elements, as well as electrical problems. You need to ensure your appliances work efficiently by taking care of them.

Here are some common problems associated with Commercial Ovens, Stoves and Ranges.

• The range isn’t baking.
• The electric range doesn’t start
• Oven or Range does not heat during baking.
• The elements on the cooktop won’t heat.
  The appliance timer is not advancing
• The appliance does not heat up when broiling.
• Oven temperature isn’t accurate.
• The appliance control board does not program.

We are available to help with routine maintenance or more complex repairs, no matter if your oven, stove, or range is not working properly. Restoring your faulty appliance to its normal working condition is what we do best, as we understand all the needs and issues related to oven repair, stove repair, and range repair.

Expert Restaurant Appliance Repair & Maintenance Tompkinsville is committed to serving the community with high-quality, restaurant appliance repair & management. An appliance system repair can be costly. Our priority is to make sure you get the best possible diagnosis.

The team at Pronto Cooler Repairs can help you, whether your stove range or refrigerator stops working when you most need it or you are looking for energy standards-compliant solutions. We’re experts in commercial refrigeration units like walkin or reach in coolers, freezers, and restaurant refrigerators, ice makers, stoves and oven appliance repair. We also offer preventative maintenance to ensure that your appliances work safely and efficiently.

Book your next appointment today with one of our technicians.

Cleaning Tips for Cleaning Range Tops

Commercial ranges come in many different top styles. To maintain their cooking efficiency, each top needs to be cleaned differently.

Cleaning a French cover. Spot clean during the day to wipe any spills and maintain heat transmission. For a deeper cleaning and longer lasting results, wash the French top with warm soapy water at the end of each day.

Clean a griddle’s top. Clean the griddle top after with a grill brick at the end of each day, and degrease the griddle once a week. As needed, you can also re-season your griddle.

Cleaning a hottop. When the surface of your hot top is still warm, use a coarse cloth like burlap to wipe it down and remove any food that has been burned. If the hot top is excessively dirty, you should remove it and wash it in warm, soapy running water. To prevent rust, wipe down the hottop with a light oil coat after drying.

Cleaning gas open burners. Each day’s burner grates should be removed, cleaned, dried, and dried. Use a wire brush to clean out the burner ports. To ensure a proper flame, remove any obstructions from the burner and clean them more thoroughly. The flame should also be blue and steady. If it becomes jumpy, yellowish, or white, the gas/air mixture could be wrong. This mixture can be adjusted by consulting the owner’s manual.

Monitor Electric Elements and Flame to Ensure Proper Heating

On commercial gas ranges, check the flame. After cleaning the range at the end of a shift, turn on each burner one at a time and check the flame. You should see a steady, blue flame.

If the flame is jumpy, turn off the burner, and adjust the screw that secures the flame shutter. You can check it again and make any necessary adjustments.

Create a schedule to clean, calibrate, check commercial oven temperatures, descaling dishes machines, and any other maintenance of commercial equipment.

Open the shutter slightly if the flame is too yellowed or white to ensure adequate airflow.

Once you’ve got the flame where it should be, tighten up the shutter.

If the pilot does not stay lit, it is likely that the port has become clogged. It should always be unplugged.

Commercial Oven Repair in Tompkinsville – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs understands the importance of your commercial oven, Stove or Range oven to your business or food establishment. We’ve been providing affordable and quality repair services for Tompkinsville since 1999. This will help you make sure your business is always running.

Your thermostat may be faulty if your oven heats up excessively or is too low. Your thermostat might need to be calibrated. Ask our experts to diagnose and fix this problem.

Incorrectly installed thermostats in commercial ovens or ranges can lead to unreliable temperature readings and unevenly cooked food. This can result in unhappy customers. We can help you get back on your feet in no time.

A faulty safety valve or thermocouple could be the reason why your pilot light doesn’t stay on. Contact Pronto Cooler Repairs for technical commercial oven repair.

You can trust the experts at Pronto Cooler Repairs when you need to fix your commercial oven. Your business could be affected if your commercial kitchen equipment is not in use for a while.

Our technicians are trained to repair any commercial stove or oven anywhere in Tompkinsville. No what matter the issue, we are dedicated to maintaining efficiency and restoring productivity to your business! Repairing or servicing commercial cookware can be tricky. This is why it’s important to work with qualified professionals. We at Pronto Cooler Repairs will take care of your commercial oven repair so you can focus on your business. You can reduce downtime and eliminate errors by having your equipment repaired or installed correctly the first time.

Your appliances will need maintenance or repair at some point. These services can only be provided by our highly-trained and experienced appliance repair professionals. Our service repairs cover a wide range of oven models and brands.

We are your best choice for affordable and reliable repair services. We have the most qualified technicians to fix your problem, no matter if your range or oven doesn’t heat up when it’s turned on, or if it won’t turn off at all. We have many local repair professionals available 24 hours a day, ready to help you in an emergency.

Never lose a day of business! Pronto Cooler Repairs Knows that your equipment could fail at any given moment. Offers 24/7 Emergency Service for Richmond County.

Contact us today at 347-407-9242 if you need assistance with repair of commercial restaurant equipment. Pronto Cooler Repairs staff is available to service any location in Tompkinsville even Richmond County.