Emergency Repair for Restaurant Commercial Refrigeration Systems

A restaurant commercial refrigeration problem can completely stop your business, and potentially result in sacrificing products worth thousands of dollars if they are left for a long enough time period. Our refrigeration repair technicians here at Pronto Cooler Repairs Dongan Hills is prepared 24/7 to help you with whatever restaurant refrigeration problem you have. Our team will be at your bistro within hours, working efficiently and effectively to analyze and repair the problem.

We are on a quest to help you reduce the time and product decline brought on by refrigeration systems failure. Our skilled professionals offer the knowledge and the equipment to ensure that your refrigerator is repaired within the shortest possible time, in an affordable and reliable manner. If your business has to face such refrigeration systems issues, Pronto Cooler Repairs Dongan Hills is the only contractor you need to get things working again.

Preventative Maintenance For Dongan Hills Restaurant Commercial Refrigeration

Want to expand the life expectancy and overall performance of your commercial refrigerator, walk-in chiller, or freezer? Arrange an appointment and schedule restaurant commercial refrigeration maintenance services in Dongan Hills today! 347-407-9242

Professionals In Restaurant Refrigeration Appliance Repairs

Pronto Cooler Repairs Dongan Hills has been in this business for just about 2 decades. During all this time, we’ve been able to develop a dependable status for having the understanding and experience that help all of us to provide better services to our clients. We are mindful of the fact that producing superior quality services at competitive costs just isn’t enough to keep our clients happy. That is why we always embrace a truthful and ethical relationship with our clientele.

Give us a call for all your commercial refrigeration repair needs for your restaurant in Dongan Hills New York. Call to schedule an appointment at 347-407-9242.

The Necessity Of Ice Machines For Commеrcial Uѕe

Belіeve it or not, but mоre than 1.2 milliоn ice mаkers are operаting in the USA in such рlaces as rеstaurants аnd cafes, hospitals and hotels, nоt to mention mаnу other сommerсial facilities. Ice machines are popular all yeаr rоund and obviously in hospitals and medicаl centers theу arе uѕеd fоr purposes nоt оnly оf drіnkіng сold drіnkѕ but also fоr mеdical gоаls. The sрring аnd ѕummеr months, whеn іt is particularly hot, ice machines саn beсome even mоre widely usеd еvеrywhеrе as the population is trying to stау hуdratеd and сool in the hеаt.

Ice comeѕ in different shapеs and sizеs, such as reсtangular and crеscеnt, pillow-shaped or pure cube. Flake and crushed ice has become extremelу pоpular in recent years due to the popularity оf fruit ice аnd smoothies thаt arе sоld in mаnу рlaces durіng the summer. Ice mаkers arе usuаlly mаde оf staіnless steel whісh dоes not just prеvеnt corrosіon but alsо provides that ѕlееk elegant look thаt doеs rеflеct the coolness оf the ice itself. Cost savings arе very importаnt whеn it comes to оperating аnу type оf maсhinery in industriеs, including the above mentioned machines. Bеcausе theу arе availablе in dіfferent tуpes of energу efficiencies, the factor оf beіng green and cost-еffеctivе сan bе cоntrоlled by the client, and ѕhоuld be conѕidered when chооsing a machine.

In ordеr to ріck the right machine the оwner оf a busіness or organіzatіon needs to consider аnd calculate the reԛuired capacity оf the item, аnd deсіde whether іt needs hеavy dutу (faѕt food rеstаurаnt) or wіll be uѕеd on аn on-and-off baѕiѕ (hotеl lobby). When the ice maker is believed to bе usеd rarely іt іѕ importаnt not to oversize it beсause еnеrgу loѕѕeѕ durіng standby time саn bе hugе.

Noіse levels arе also important for all typeѕ оf commerciаl use but of cоurse thiѕ factor іѕ mоre rеlеvant in organizationѕ such as sсhооls and hospitals. Reliability iѕ аn іmportant factor to consider when purchasing ice prepаrаtion machinery because theу should ѕеrvе оwnerѕ for years without problems as repairѕ саn bе problematiс and difficult to fix at tіmeѕ. Easily maіntaіnable modеls can be the oрtіon thаt is the mоѕt dеsirablе. Regular cleaning аnd speciаl sаnitаtion treаtment are all a muѕt fоr the ice mаkers to ѕеrvе fоr longer, аnd all the staff who work with thеm nееd to get еnоugh treаtment.

If the аreа for the ice maker iѕ known for hіgh сoѕtѕ оf watеr then іt іѕ bеѕt to chooѕe machinеs that take less water. Installation considerations ѕhоuld alsо play a big раrt because all еxpеnsivе equipment hаs to be іnstalled bу a true professional who knоwѕ what hе is doing. Ice makеrѕ саn be free standing аnd portable, whісh don’t nееd to bе installed because theу are mоbile. Everу commеrcial enterprise has its own nееdѕ and consіderatіons so іt is importаnt to weіgh in all the factorѕ to mаkе the right dеcisions аbоut which ice machine to рurchase. Combіnіng reliability with hіgh quality, аѕ well as еnеrgу effiсienсy, іѕ the best way to go.

Commercial Stove and Range Repair Services in Dongan Hills – Restaurant Gas Appliance Repair

Although gas and electric ranges, ovens, and stoves can be operated easily, repairs can sometimes be more difficult. These repairs may include temperature fixes, surface element repairs, and electrical problems. Regular maintenance and care is necessary to keep your appliances running smoothly.

These are common problems with Commercial Ovens and Stoves.

• The range is not baking.
• The electric range does not start
• New_paragraph: Ovens and Ranges do not produce heat during baking..
• The elements on the cooktop won’t heat.
  The appliance’s timer is not progressing
• The appliance doesn’t heat when broiling.
• Oven temperature isn’t accurate.
• The appliance control board can’t program.

Whether your oven, stove or range is out of commission or needs a checkup, be it a routine maintenance to complicated repair, we are here for you. Our specialty is restoring your appliance to its working condition. We have a deep understanding of all issues associated with stove repair, oven repair, range repair and stove repair.

Expert Restaurant Appliance Repair & Maintenance is passionate about providing excellent restaurant appliance repair & maintenance. An appliance system repair can be costly. Our priority is to make sure you get the best possible diagnosis.

The Pronto Cooler Repairs team is available to assist you in any way you need. We are experts in commercial refrigeration units, including walkin or reach-in coolers, freezers, as well as restaurant refrigerators, icemakers, stoves, and oven appliance repairs. We provide preventative maintenance services so that your appliances always run safely and efficiently.

Make an appointment to see one of our technicians right away.

Cleaning Tips for Stove Tops

There are many top options for commercial ranges. Each top must be cleaned in a specific way to preserve its cooking efficiency.

Cleaning a French top. Spot cleaning is important throughout the day to clean up any spillages and preserve heat transfer. To give it a thorough clean and prolong its life, rinse the French top with warm soapy hot water.

Cleaning a griddle top. Use a grill brick to clean the griddle top at the end every day. Then, once a week, remove any grease from the griddle. You can also reseason the griddle if necessary.

Cleaning a hot stove top. The cooking surface should be slightly warm. Use a coarse cloth, such as burlap, to wipe it clean and remove any food residue. If the hot surface becomes excessively filthy, remove it and wash in warm, soapy waters. After drying, the hot top should be wiped down with a light coat of oil to prevent rust.

Cleaning gas open burners. After each day, it is important to remove, clean, and dry the burner grates. You should clean the burner ports (the area where the flame passes through) with a wire brush. To ensure a proper flame, remove any obstructions from the burner and clean them more thoroughly. Blue and steady flames are also desirable. It should also be steady and not jumpy. This mixture can be adjusted by consulting the owner’s manual.

Monitoring Flame and Electric Elements Is Necessary To Ensure Proper Heating

Verify the flame on commercial gas ranges. After cleaning the range after each shift, turn on each burner individually and check the flame. A steady, blue flame is what you should expect.

Turn off the burner if it is causing a jumpy flame. Then adjust the screw to close the flame shutter. Make any adjustments necessary.

Make a schedule for cleaning, calibrating commercial ovens, checking commercial refrigerator temperatures, descaling dish machines and any other type of commercial equipment upkeep.

To ensure that the flame does not turn yellow or white, you can open the shutter a little to allow air to flow.

Once you’ve got the flame where it should be, tighten up the shutter.

If the pilot does not stay lit, it is likely that the port has become clogged. It should be cleaned with the range unplugged.

Commercial Oven Repair in Dongan Hills – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs understands the importance of your commercial oven, Stove or Range oven to your business or food establishment. We have been providing Dongan Hills with quality, affordable repair services that help ensure your business is always up and running when you are!

Your thermostat may be faulty if your oven heats up excessively or is too low. You may also need to calibrate your thermostat. For assistance, contact our experts.

Unsafe thermostats installed in commercial ovens/ranges can cause unreliable temperature measurements, unevenly-cooked food, and unhappy clients. We will help you get your business back on track in no time.

If your pilot light won’t stay lit, it may be due to a faulty thermocouple or safety valve. Ask a technician at Pronto Cooler Repairs to handle this technical commercial gas oven repair.

Trust the experts at Pronto Cooler Repairs if you have any questions or need to repair your commercial oven, stove or range oven professionally and efficiently. It is possible to lose business by having your commercial kitchen equipment out of commission for longer periods of time.

Our qualified technicians are ready to assist you with any commercial stove & oven repair service anywhere in Dongan Hills. We are committed to restoring efficiency and productivity to your company, no matter what the problem. Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at Pronto Cooler Repairs take care of your commercial oven repairs so that your business can be focused. Your equipment will be repaired or installed quickly and correctly, reducing down-time and avoiding mistakes.

Your appliances may need to be repaired or maintained at some point. No one can offer you these services better than our well trained and equipped appliance repair experts. Our oven repair services cover many brands and models.

We are the most reliable choice for quick, affordable and reliable repairs. We can help you with any problem your oven, range, or stove has. Many of our local repair technicians are available 24 hours a days, ready to assist you in an urgent situation.

Never lose a day of business! You should know that your equipment can break down at any time. Emergency Service available 24/7 in Richmond County.

Call us at 347-407-9242 to discuss your commercial restaurant equipment repairs. Pronto Cooler Repairs is fully staffed and ready to service any area in Dongan Hills including Richmond County