Emergency Repair for Restaurant Commercial Refrigeration Systems

Whenever a commercial refrigeration failure occurs it can bring your business to a complete total stand still, and perhaps result in sacrificing products worth thousands of dollars if they are left for a long enough time period. At Pronto Cooler Repairs Seaside, our refrigeration repair team is usually willing to assist you with any restaurant refrigeration issues that you could have. We are able to arrive at your neighborhood within hours, to identify the situation, and also to perform the needed fixes to make your restaurant refrigeration systems functional again Our crew will arrive at your bistro within a few hours and work effectively and efficiently to diagnose the problem and repair it.

Our goal is usually to get your system back ready to go while reducing the amount of time and product damage for your business. Each of our skilled techs offer the knowledge and the equipment to ensure that your refrigerator is serviced within the least amount of time, in an affordable and reliable manner. If you own pub and are struggling with your commercial refrigeration in any way, Pronto Cooler Repairs Seaside provides the skills and expertise you need to get your system functioning again

Restaurant Commercial Refrigeration Seaside Preventative Maintenance

Want to lengthen the lifespan and overall performance of your industrial refrigerator, walk-in chiller, or freezer? Call Now for regular restaurant commercial refrigeration system routine service today in your neighborhood in Seaside! 347-407-9242

Professionals In Restaurant Refrigeration Appliance Repairs

Pronto Cooler Repairs Seaside has been in this business for nearly two decades. And in that time, we’ve obtained a track record as a company with high values and advanced expertise. We are aware of the fact that producing top quality services at competitive costs isn’t really enough to keep our clients content. We value an honest and ethical relationship with our customers too.

Give us a call for all your commercial refrigeration repair needs for your restaurant in Seaside New York. Contact Us Today at 347-407-9242.

The Necessity Of Ice Machineѕ For Commerсial Uѕe

Believe it or nоt, but more than 1.2 mіllіon ice makеrs are operаting in thе USA in such plаces as restаurаnts and cafes, hoѕpitalѕ and hotels, nоt tо mention many other сommerсial faсilities. Ice machines are popular all уear rоund and оbviоusly in hospitаls and mediсal cеntеrs theу arе uѕed for purpоses nоt оnlу оf drinking сold drіnkѕ but also for mеdical goals. The sprіng and summеr months, whеn іt is particularly hot, ice mаchines саn bеcomе еvеn more widely used everywhere аs thе population is trying to stay hydrаted and сооl in the heat.

Ice сomes in different shapеs and ѕizeѕ, such as reсtаngulаr and creѕcent, pillow-shаped or pure cube. Flake and сruѕhed ice has become еxtrеmеlу рoрulаr in recent years due tо thе popularity оf fruit ice and smoothіes that arе ѕold in many plаces during thе summеr. Ice makers arе usually madе оf staіnless ѕtееl whіch dоes not just prevent сorrosion but аlsо provides that sleek еlеgаnt look that dоes refleсt thе coolness оf thе ice itself. Cоst savings arе vеrу impоrtant whеn it comes to оperating аnу type оf maсhinery in induѕtrieѕ, including thе above mentioned machines. Beсause they arе аvаilаblе in dіffеrеnt typeѕ of energу efficiencies, thе fаctor оf being green and cost-effectіve сan be сontrollеd by thе clіent, and ѕhould be conѕidered when choosіng a machine.

In order tо рick the right machine the ownеr оf a business or оrganizatiоn needs tо сonsider and саlсulаte the reԛuired capacity оf thе item, and decide whеthеr іt needs heavy dutу (faѕt food rеstаurаnt) or will be uѕed on an оn-and-оff basis (hotel lobby). Whеn thе ice maker is believed to be used rarely іt іs impоrtant not tо oversize it beсause еnеrgу lоsses during standby time саn be hugе.

Noiѕe levels аrе also important for аll tуpes оf commercіal use but of course thiѕ factor іs more rеlеvаnt in оrganizatiоns such as sсhооls and hospitals. Reliability is an іmportant fаctor tо consider when purchaѕing ice preparation machinery because theу should ѕerve ownerѕ for years without problems аs repairѕ саn be рroblematic and difficult to fix at times. Easily maintainable mоdels can be the оptiоn that is the mоѕt desirаble. Regular cleanіng and sрecial ѕanitation trеаtmеnt are аll a muѕt for thе ice mаkers tо ѕerve for longer, and all thе staff who work with thеm nееd to get enough trеаtmеnt.

If the аreа for thе ice maker is known for high coѕtѕ оf wаter then іt іs beѕt to сhoose machinеs that take less wаtеr. Installation considerations ѕhould аlѕo play a big pаrt because аll expensіve equipment hаs tо be instаlled by a true professional who knowѕ what he is dоіng. Ice mаkers саn be frее standіng and portable, which dоn’t nееd to be installed because theу are mobіle. Every commercial enterprise has its own needs and conѕiderationѕ so іt is imрortant tо wеigh in аll thе factors tо make the right decіsіons about which ice machine tо рurchase. Cоmbining reliability wіth high quality, aѕ well as еnеrgу efficiency, іs thе best way tо go.

Commercial Stove and Range Repair Services in Seaside – Restaurant Gas Appliance Repair

While gas and electrical ranges and ovens, stoves, and ovens are easy to use, their repairs can often be more complex. This includes repairs for temperature fixes, electrical problems, and repairs for surface elements. You need to ensure your appliances work efficiently by taking care of them.

Here are some common problems associated with Commercial Ovens, Stoves and Ranges.

• The range isn’t baking.
• The electric range doesn’t start
• Oven or Range has no heat when baking.
• Cooktop elements don’t heat.
  The appliance timer has stopped advancing
• The appliance won’t heat while broiling.
• Oven is too hot.
• The appliance control board does not program.

We can help you with any type of repair or routine maintenance, including repairing your stove, oven, or range. Our specialty is restoring your appliance to its working condition. We have a deep understanding of all issues associated with stove repair, oven repair, range repair and stove repair.

Expert Restaurant Appliance Repair & Maintenance Seaside is committed to serving the community with high-quality, restaurant appliance repair & management. Having an appliance system repair can be expensive, so we make it our priority to ensure any diagnoses provided is in your best interest.

The Pronto Cooler Repairs team can help you with your stove range and refrigerator problems. We’re experts in commercial refrigeration units like walkin or reach in coolers, freezers, and restaurant refrigerators, ice makers, stoves and oven appliance repair. Preventative maintenance is also available to keep your appliances running smoothly and safely.

Contact us to book your next appointment.

Cleaning Tips for Cleaning Range Tops

There are many types of tops for commercial ranges. Each one must be cleaned in an appropriate manner to maintain its cooking efficiency.

Cleaning a French-style top. Spot clean throughout the day in order to wipe up spillages and maintain heat transfer. The French top should be wiped clean with warm soapy liquid at the end to ensure it lasts longer.

Cleaning the griddle top. Clean the griddle top after with a grill brick at the end of each day, and degrease the griddle once a week. Also, re-season the griddle as needed.

Cleaning a hottop. Clean a hot top while it is still warm. If excessively dirty, the hot top should be removed and washed in a sink of warm, soapy water. To prevent rust, wipe down the hottop with a light oil coat after drying.

Cleaning gas open burners. Each day’s burner grates should be removed, cleaned, dried, and dried. The burner ports, where the flame enters, should also be cleaned using a wire brush. If any of the holes are clogged, the burner should be removed and cleaned more thoroughly to assure a proper flame. The flame should also be blue and steady. It should also be steady and not jumpy. To adjust the mixture, consult the owner’s handbook.

Monitor Flame and Electric Elements to Ensure Proper Heating

Verify the flame on commercial gas ranges. After cleaning the range at end of shift, turn on each burner and check the flame. What you should see is steady blue flame.

Turn off the burner if it is causing a jumpy flame. Then adjust the screw to close the flame shutter. It is worth checking again.

Create a schedule to clean, calibrate, check commercial oven temperatures, descaling dishes machines, and any other maintenance of commercial equipment.

The shutter can be slightly opened if the flame is too bright or yellow. This will allow for proper airflow.

Once the flame is where you want it to be, tighten the shutter.

If the pilot does not stay lit, it is likely that the port has become clogged. It should always be unplugged.

Commercial Oven Repair in Seaside – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs understands the importance of your commercial oven, Stove or Range oven to your business or food establishment. We have been providing high quality, affordable repair services to Seaside that ensure your business stays running.

A faulty thermostat could be the reason your oven is heating up too fast or too slowly. A thermostat calibration may be necessary. Ask our experts to diagnose and fix this problem.

Properly installed thermostats for commercial ovens can cause poor temperature readings, uncooked food, or unhappy customers. We can help you get back on your feet in no time.

A faulty safety valve or thermocouple could be the reason why your pilot light doesn’t stay on. To repair your commercial commercial gas oven technical problem, please contact Pronto Cooler Repairs.

You can trust Pronto Cooler Repairs with your commercial oven repair or stove – range oven needs. It is possible to lose business by having your commercial kitchen equipment out of commission for longer periods of time.

Our trained technicians equipped to handle any of your commercial stove & oven repair services anywhere in Seaside! We will fix your problem no matter how complex it is. Repairing or servicing commercial ovens can be challenging. It is best to hire a qualified professional. We at Pronto Cooler Repairs take care of your commercial oven repairs so that your business can be focused. Reduce down-time, eliminate mistakes, and get your equipment repaired or installed right the first time!

Your appliances will need maintenance or repair at some point. No one can offer you these services better than our well trained and equipped appliance repair experts. We can repair all brands and models of ovens.

We are the best option for reliable and quick repair services. Whether your oven or range doesn’t stay hot when turned on or won’t turn on at all, we have the best technicians to take care of the problem. Many of our local repair technicians are available 24 hours a days, ready to assist you in an urgent situation.

Never lose a business day! Knowing your equipment can breakdown at any time, Pronto Cooler Repairs. Offers 24/7 Emergency Service for Richmond County.

We are available to help you with commercial restaurant equipment repair. Pronto Cooler Repairs offers full-service and can serve all areas in Seaside, which includes all of Richmond County, NYC and Long Island