Emergency Repair for Restaurant Commercial Refrigeration Systems

A restaurant commercial refrigeration catastrophe can completely halt your business, and possibly result in losing products worth thousands of dollars if they are left for a long enough time period. Our refrigeration repair pros at Pronto Cooler Repairs Bloomfield is ready 24/7 to help you with whatever restaurant refrigeration problem you have. We will get to your location within hours, to detect the challenge, and also to perform the needed repairs to make your restaurant refrigeration systems working again Our experts will arrive at your business within a few hours and work effectively and efficiently to diagnose the problem and repair it.

We are on a quest to help you lessen the time and product loss caused by refrigeration systems failing. Each of our skilled techs offer the knowledge and the tools to ensure that your refrigerator is serviced within the least amount of time, in an affordable and reliable manner. If you are a business owner who’s having any problems with your commercial refrigeration, Pronto Cooler Repairs Bloomfield provides the expertise and skills that you’ll require to get your system functioning once more.

Restaurant Commercial Refrigeration Systems Best Maintenance Services in Bloomfield

How would you like to prolong the life and also to improve the overall performance of your refrigeration system, freezer, or walk-in chiller? Call Now for regular restaurant commercial refrigeration system repair today in your neighborhood in Bloomfield! 347-407-9242

Professionals In Restaurant Equipment Repairs

Pronto Cooler Repairs Bloomfield has been in this industry for almost two decades. During all this time, we’ve managed to build a dependable status for obtaining the knowledge and experience that make it possible for all of us to give better services to our clientele. It is not sufficient to supply competitive service at affordable rates. We value a truthful and ethical relationship with our clients as well.

Give us a call for all your commercial refrigeration repair needs for your restaurant in Bloomfield New York. Contact Us Today at 347-407-9242.

The Necessity Of Ice Machіnes For Cоmmercial Uѕe

Bеlіеvе it оr not, but mоre than 1.2 mіllіоn ice mаkerѕ are opеrating in the USA in such рlaces as restаurаnts and cafes, hospitals and hotels, not tо mention many other commerciаl facіlіtіes. Ice machines are popular all yeаr round and obviouѕly in hospіtals and medіcal centerѕ theу arе uѕed for purposes not оnlу of drinking сold drinks but also for medіcal gоals. The sрring and summеr months, when іt is particularly hot, ice maсhines сan beсome even mоre wіdеly uѕеd everуwhere аs the pоpulatiоn is tryіng to stау hydrаted and cool in the hеat.

Ice comes in different shaрes and sizеs, such as reсtаngulаr and crescent, pillow-shaped or pure cube. Flake and crushеd ice hаѕ become extremely popular in recent years duе tо the popularity of fruit ice and ѕmoothieѕ that arе ѕold in many placеs durіng the ѕummer. Ice makers arе uѕuallу madе of ѕtainleѕѕ ѕtееl whiсh doeѕ not just prеvеnt corrosion but also provides that ѕlееk еlеgant look that doеs reflect the coolness of the ice itself. Cost savings arе vеrу іmportant when it comes to operating anу type of maсhinery in induѕtriеѕ, іncludіng the above mentioned machines. Beсause theу arе avaіlable in dіfferent typеs of energy efficiencies, the faсtоr of bеіng grееn and cost-еffеctivе can be сontrolled by the client, and should be сonsidered when chooѕing a machine.

In оrdеr tо рick the right machine the оwner of a buѕineѕѕ оr organization needs tо conѕider and сalсulate the rеquirеd capacity of the item, and dеcidе whether іt needs heavy duty (fast food restаurаnt) or will be uѕed оn аn on-аnd-off bаsіs (hotel lobby). Whеn the ice maker is believed to be uѕеd rarely іt iѕ іmportant not tо oversize it becauѕe energy lossеs durіng standby time сan be huge.

Nоise levels аre also important for all types of commercіal uѕе but of coursе this factor iѕ mоre relevant in organіzatіons ѕuсh as ѕchoolѕ and hospitals. Reliability iѕ аn impоrtant faсtоr tо consider when purchasing ice preparatiоn machіnery because theу should ѕerve ownеrs for years without problems аs rеpairs сan be problematiс and difficult to fix at tіmes. Easily mаintаinаblе modеlѕ can be the oрtion that is the mоst desirable. Regular cleаning and speciаl sanitation trеatmеnt are all a must for the ice makers tо ѕerve for longer, and all the staff who work with them nееd to get еnоugh trеаtmеnt.

If the area for the ice maker iѕ known for hіgh сosts of water then іt iѕ bеst to сhoose machines that take less water. Installation considerations should аlѕo play a big part because all expenѕive equipment haѕ tо be instаlled by a true professional who knows what he is dоіng. Ice makеrѕ сan be free ѕtanding and portable, which don’t nееd to be installed because theу are mоbilе. Every commеrcial enterprise has its own needѕ and considerаtions so іt is importаnt tо weigh in all the fаctors tо mаke the rіght dеcisions abоut which ice machine tо рurchase. Combining reliability with hіgh quality, аs well as energy еfficiеncy, iѕ the best way tо go.

Commercial Stove and Range Repair Services in Bloomfield – Restaurant Gas Appliance Repair

The operation of gas and electric stoves, ovens, ranges, and ovens is very simple. However, the repairs can be quite complicated. They may need to be repaired for everything from surface repairs and temperature fixes to electrical problems. To ensure that your appliances are working efficiently, it is important to maintain them regularly.

Here are some common problems associated with Commercial Ovens, Stoves and Ranges.

• Range is not baking.
• The electric range does not start
• Baking is not possible in the oven or range.
• The elements on the cooktop won’t heat.
  The appliance timer is not advancing
• The appliance doesn’t heat when broiling.
• Oven temperature isn’t accurate.
• The appliance control board can’t program.

We are available for routine maintenance and complex repair of your oven, stove, range, or other appliance. Because we are familiar with all aspects of oven repair, stove repair and range repair, we can restore your appliance to its original working condition.

Expert Restaurant Appliance Repair & Maintenance Bloomfield is committed to serving the community with high-quality, restaurant appliance repair & management. Repairing an appliance can be costly. That is why we are committed to making sure your interests are met.

Whether your stove range or refrigerator breaks when you need it most or you’re looking for quality solutions of energy standards, you can count on the Pronto Cooler Repairs’s team. We are specialists in commercial refrigeration units. We also provide preventative maintenance services to ensure your appliances are always running safely and efficiently.

Book your next appointment today with one of our technicians.

Cleaning Tips for Range-Stove Tops

There are several different top configurations for commercial ranges, and each top has to be cleaned in a particular manner in order to maintain its cooking efficiency.

Cleaning a French-style top. Spot cleaning is important throughout the day to clean up any spillages and preserve heat transfer. For a deeper cleaning and longer lasting results, wash the French top with warm soapy water at the end of each day.

Cleaning the griddle top. Clean the griddle’s top with a grill block at the end each day. Degrease the grid once per week. As needed, you can also re-season your griddle.

Cleaning up a hot-top. While the cooking surface is still slightly warm, wipe it down with a coarse cloth (like burlap), and scrape off any burnt-on food. The hot top should be taken off if it is too dirty. After drying, the hot top should be wiped down with a light coat of oil to prevent rust.

Cleaning gas open burners. Burner grates must be removed at the end each day. A wire brush should be used to clean the burner ports. This is the part where the flame exits. To ensure a flame, it is important to clean out any clogs in the burner. Blue and steady flames are also desirable. The port could be blocked or the gas-to air mixture may not be working properly if it’s jumpy, yellow, or white. To adjust the mixture, consult the owner’s handbook.

Monitor Flame and Electric Elements to Ensure Proper Heating

The flame of commercial gas ranges must be checked. After cleaning the range after each shift, turn on each burner individually and check the flame. You should see a steady, blue flame.

If the flame is jumpy, turn off the burner, and adjust the screw that secures the flame shutter. It is worth checking again.

Create a schedule to clean, calibrate, check commercial oven temperatures, descaling dishes machines, and any other maintenance of commercial equipment.

If the flame is to yellow or white, open the shutter just a tiny bit to ensure proper air flow.

After you place the flame where you desire, tighten it.

If the pilot doesn’t stay lit, then the port is clogged. The range should be unplugged and the port should be cleaned.

Commercial Oven Repair in Bloomfield – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs knows how important your Stove, Range or commercial oven are to your Bloomfield company or food establishment. We provide affordable, high-quality repair services to ensure that your business runs smoothly no matter where it is.

Your thermostat may be faulty if your oven heats up excessively or is too low. You may also need to calibrate your thermostat. Our experts can diagnose the problem and repair it.

Unsafe thermostats installed in commercial ovens/ranges can cause unreliable temperature measurements, unevenly-cooked food, and unhappy clients. We can get you back in business quickly!

Your pilot light may not stay lit due to a malfunctioning thermocouple/safety valve. For technical commercial gas oven repairs, contact Pronto Cooler Repairs.

Trust the experts at Pronto Cooler Repairs if you have any questions or need to repair your commercial oven, stove or range oven professionally and efficiently. The longer any piece of your commercial kitchen equipment is out of commission, the more it could cost you in lost business!

Our qualified technicians are ready to assist you with any commercial stove & oven repair service anywhere in Bloomfield. No matter the problem, we will work with you to keep your business running efficiently and restore productivity! Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at Pronto Cooler Repairs will handle your commercial oven repair so that you can concentrate on your business. You can reduce downtime and eliminate errors by having your equipment repaired or installed correctly the first time.

Appliances may need to be repaired and maintained at one point or another. No one can offer you these services better than our well trained and equipped appliance repair experts. We can repair all brands and models of ovens.

We are the most reliable choice for quick, affordable and reliable repairs. We can fix any issue with your oven/range, whether it doesn’t keep hot or not turning on at all. Our local repair specialists are always available to assist in an emergency.

Never lose a day’s business! You should know that your equipment can break down at any time. Emergency Service available 24 hours a day for Richmond County.

For commercial equipment repair, give us a call at 347-407-9242 today. Pronto Cooler Repairs staff is available to service any location in Bloomfield even Richmond County.