Need Restaurant Refrigeration Repair Services?

When a commercial refrigeration catastrophe occurs it can bring your business to a complete halt, potentially leading to 1000s of dollars in lost products if left very long. Our refrigeration repair experts at Pronto Cooler Repairs Mariners Harbor is ready 24/7 to help you with whatever restaurant refrigeration problem you have. We could get to your local area within hours, to identify the situation, and to perform the needed repairs to make your restaurant refrigeration systems working again Our team will arrive at your bar within a few hours and work effectively and efficiently to diagnose the problem and repair it.

Our company is on a quest to help you lessen the amount of time and product decline brought on by refrigeration systems troubles. Our refrigeration repair staff has the expertise and experience to make sure refrigeration repair is completed in a on time, reliable, and economical manner. If you own a food service business and are fighting your commercial refrigeration at all, Pronto Cooler Repairs Mariners Harbor provides the skills and experience you need to get your system functioning again

Preventative Maintenance For Mariners Harbor Restaurant Commercial Refrigeration

How would you like to expand the life-span and to improve the efficiency of your refrigeration system, freezer, or walk-in cooler? Get restaurant commercial refrigeration maintenance services scheduled in Mariners Harbor today! 347-407-9242

Experts In Restaurant Cooler Repairs

Pronto Cooler Repairs Mariners Harbor has been in this industry for approximately two decades. And in that time, we’ve gained a reputation as a company with high ideals and advanced know-how. We are mindful of the fact that producing high quality services at competitive rates just isn’t enough to keep our clients content. We likewise value an ethical and honest working relationship with our customers.

Give us a call today for all of your restaurant commercial refrigeration repair needs in Mariners Harbor New York. Call to schedule an appointment at 347-407-9242.

Thе Necessity Of Ice Maсhines Fоr Commercіal Uѕe

Bеliеvе it оr not, but mоrе than 1.2 milliоn ice makers are operating in the USA in such plаces as reѕtaurantѕ аnd cafes, hoѕpitalѕ and hotels, not tо mention manу other commercial facіlіtіes. Ice machines are popular all уеar round and obvіously in hospitаls and mеdical centerѕ thеy аrе uѕed for purposеs not only of drinking соld drіnks but also for mеdical gоals. Thе ѕpring аnd ѕummеr months, when іt is particularly hot, ice machіnes сan becоme even mоrе widelу uѕed everуwhere аѕ the рoрulation is tryіng to stаy hydratеd and cооl in the heat.

Ice comes in different shapes and ѕіzeѕ, such as reсtаngulаr and сresсent, pillow-shаped or pure cube. Flake and crushеd ice hаs become extremely рoрulаr in recent years due tо the popularity of fruit ice аnd smoothіes thаt аrе sоld in manу placеs during the summеr. Ice mаkеrs аrе usuаlly madе of ѕtainleѕѕ ѕtееl whісh doеs not just рrеvеnt cоrrоsiоn but alsо provides that ѕleek elegant look thаt doeѕ reflect the coolness of the ice itself. Coѕt savings аrе verу importаnt when it comes to oрerating anу type of machinerу in industries, including the above mentioned machines. Becаuse they аrе аvаilаble in dіfferent tyрes of energy efficiencies, the fаctor of beіng green and cost-еffеctivе can be controlled by the cliеnt, and shоuld be сonsidered when choosіng a machine.

In оrdеr tо piсk the right machine the оwner of a buѕinеѕѕ оr orgаnizаtion needs tо consider аnd cаlculаte the required capacity of the item, аnd decіde whеthеr іt needs heavу duty (fаst food restаurаnt) or wіll be uѕed оn аn оn-and-оff basis (hotеl lobby). Whеn the ice maker is believed to be uѕed rаrely іt іѕ importаnt not tо oversize it becauѕe energу lоѕѕeѕ during standby time сan be huge.

Noisе levels аrе also important for all types of commercіal use but of cоurse thiѕ factor іѕ mоrе rеlеvant in orgаnizаtions suсh as ѕchoolѕ and hospitals. Reliability іs аn important fаctor tо consider when purсhasing ice рreрaration machinery because thеy should sеrvе оwnerѕ for years without problems аѕ repаirs сan be prоblematic and difficult to fix at tіmeѕ. Easily maіntaіnable mоdels can be the option thаt is the mоѕt desіrable. Regular cleаning аnd speсial sanitatiоn treatment are all a muѕt for the ice makеrs tо sеrvе for longer, аnd all the staff who work with them nееd to get еnough trеatmеnt.

If the area for the ice maker іs known for high cоsts of watеr then іt іѕ bеѕt to chooѕe machіnes that take less water. Installation cоnsideratiоns shоuld alsо play a big раrt because all еxpеnsivе equipment hаs tо be instаlled bу a true professional who knows what he is dоіng. Ice makеrs сan be free stаnding аnd portable, whісh dоn’t nееd to be installed because thеy are mobile. Evеrу commеrcial enterprise has its own nееdѕ and considerations so іt is impоrtant tо wеigh in all the factоrs tо makе the right decisions аbоut which ice machine tо purchаse. Cоmbining reliability wіth high quality, аs well as energу efficiencу, іѕ the best way tо go.

Commercial Stove and Range Repair Services in Mariners Harbor – Restaurant Gas Appliance Repair

Gas and electrical ranges, ovens and stoves are very easy to operate, but their repairs can often be more complicated, from temperature fixes and surface element repairs to electrical problems and beyond. Regular maintenance and care is necessary to keep your appliances running smoothly.

These are common problems with Commercial Ovens and Stoves.

• Range is not baking.
• The electric range doesn’t start
• Baking is not possible in the oven or range.
• No heat from the cooktop elements.
  The appliance timer isn’t advancing
• Broiling is not possible because the appliance isn’t heating.
• Oven is too warm.
• The appliance control board doesn’t program.

We can help you with any type of repair or routine maintenance, including repairing your stove, oven, or range. As we have the expertise to repair ovens, stoves, and ranges, our specialty is to restore them to their normal operating condition.

Expert Restaurant Appliance Repair & Maintenance is passionate about providing excellent restaurant appliance repair & maintenance. Appliance system repairs can be costly. We make it our priority that you are satisfied with the diagnosis we provide.

The Pronto Cooler Repairs team can help you with your stove range and refrigerator problems. We are experts in commercial refrigeration units, including walkin or reach-in coolers, freezers, as well as restaurant refrigerators, icemakers, stoves, and oven appliance repairs. We also provide preventative maintenance services to ensure your appliances are always running safely and efficiently.

Make an appointment to see one of our technicians right away.

Cleaning Tips for Range-Stove Tops

There are many top options for commercial ranges. Each top must be cleaned in a specific way to preserve its cooking efficiency.

Cleaning a French cover. Spot clean during the day to wipe any spills and maintain heat transmission. At the end of the day, wipe the French top down with warm soapy water for a more thorough cleaning and to increase its longevity.

Clean a griddle’s top. Clean the griddle top after with a grill brick at the end of each day, and degrease the griddle once a week. You can also reseason the griddle if necessary.

Cleaning a hottop. While the cooking surface is still slightly warm, wipe it down with a coarse cloth (like burlap), and scrape off any burnt-on food. If the hot surface becomes excessively filthy, remove it and wash in warm, soapy waters. To prevent rust from occurring, the hot roof should be dried and wiped with light oil.

Cleaning gas open burners. The burner grates must be taken out, cleaned, and dried at the end of each day. Also, the burner ports (the part the flame comes through) should be cleaned with a wire brush. To ensure a flame, it is important to clean out any clogs in the burner. The flame should also be blue and steady. The port could be blocked or the gas-to air mixture may not be working properly if it’s jumpy, yellow, or white. This mixture can be adjusted by consulting the owner’s manual.

Monitoring Flame and Electric Elements Is Necessary To Ensure Proper Heating

Verify the flame on commercial gas ranges. After cleaning the burners at the end each shift, switch on each burner to check the flame. A steady, blue flame is what you should expect.

If the flame becomes jumpy, switch off the burner and adjust the bolt that locks the flame shutter. It is worth checking again.

Create a schedule to clean, calibrate, check commercial oven temperatures, descaling dishes machines, and any other maintenance of commercial equipment.

To ensure that the flame does not turn yellow or white, you can open the shutter a little to allow air to flow.

Once you have the flame where you want it, tighten the screw around the shutter.

If the pilot does not stay lit, it is likely that the port has become clogged. The range should be unplugged and the port should be cleaned.

Commercial Oven Repair in Mariners Harbor – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs truly understands how vital your commercial oven, or Stove or Range oven is to your Mariners Harbor business or food establishment. We have been providing Mariners Harbor with quality, affordable repair services that help ensure your business is always up and running when you are!

The problem could be with your thermostat. The thermostat may need to be re-calibrated. Our experts can diagnose the problem and repair it.

Unsafe thermostats installed in commercial ovens/ranges can cause unreliable temperature measurements, unevenly-cooked food, and unhappy clients. We can help get you back to work in no-time!

A faulty safety valve or thermocouple could be the reason why your pilot light doesn’t stay on. Contact Pronto Cooler Repairs for technical commercial oven repair.

Trust the experts at Pronto Cooler Repairs if you have any questions or need to repair your commercial oven, stove or range oven professionally and efficiently. You could lose more business if any part of your commercial kitchen equipment goes out of service.

Our skilled technicians can handle all commercial stove and oven repairs in Mariners Harbor No matter what issue it may be, we’re here to help you keep your business productive and efficient. Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at Pronto Cooler Repairs will take care of your commercial oven repair so you can focus on your business. We will reduce downtime, eliminate errors, and have your equipment fixed or installed correctly the first day.

Your appliances will need maintenance or repair at some point. No one can offer you these services better than our well trained and equipped appliance repair experts. Service repairs are available for a variety brands and models.

We are the most reliable choice for quick, affordable and reliable repairs. We have the most qualified technicians to fix your problem, no matter if your range or oven doesn’t heat up when it’s turned on, or if it won’t turn off at all. Many of our local repair experts are available 24/7, ready to help in an emergency.

Never lose one day of business! You should know that your equipment can break down at any time. Offers 24/7 Emergency Service for Richmond County.

Contact us today at 347-407-9242 if you need assistance with repair of commercial restaurant equipment. Pronto Cooler Repairs has full staff and is ready to serve any area of Mariners Harbor including Richmond County.