Restaurant Commercial Refrigeration Repair 24/7

When a commercial refrigeration catastrophe occurs it may bring your business to a complete total stand still, and potentially end in wasting products worth 1000s of dollars if they are left for a long enough stretch of time. At Pronto Cooler Repairs Princes Bay, our refrigeration repair crew is ready 24 hours a day to come assist you with any refrigeration challenge that occurs. Our team will be at your cafe within hours, working proficiently and effectively to identify and repair the problem.

Our goal always is to really get your system working once more while minimizing the quantity of product and time that is lost for our organization. Our refrigeration repair staff has the abilities and experience to make sure refrigeration repair is conducted in a timely, reliable, and reasonable manner. If you’re a business proprietor who’s having any issues with your commercial refrigeration, Pronto Cooler Repairs Princes Bay provides the expertise and skills that you’ll require to get your system performing once more.

Princes Bay Restaurant Commercial Refrigeration Preventative Maintenance

How would you like to prolong the life expectancy and to enhance the operation of your refrigeration system, freezer, or walk-in chiller? Arrange an appointment and schedule restaurant commercial refrigeration maintenance services in Princes Bay today! 347-407-9242

Experts In Restaurant Freezer Repairs

Pronto Cooler Repairs Princes Bay has been in this business for approximately two decades. In that time, we have attained the standing of being a business with hi-tech expertise and ideals that businesses can rely on. We are mindful of the fact that administering superior quality services at competitive rates isn’t really enough to keep our clients happy. We also value an ethical and honest relationship with our clients.

Contact us today for all of your restaurant commercial refrigeration repair needs in Princes Bay New York. Call Now at 347-407-9242.

The Necessity Of Ice Maсhines For Commercial Usе

Believe it оr nоt, but mоre than 1.2 mіllіon ice mаkerѕ are operating in the USA in such placeѕ as reѕtаurаntѕ and cafes, hospitals and hotels, nоt tо mention mаnу other commercіal facilities. Ice machines are popular all yеar rоund and obviouslу in hosрitals and mediсal centers thеу аrе used for рurрoses nоt onlу оf drinking cоld drіnkѕ but also for medical goalѕ. The spring and ѕummеr months, when іt is particularly hot, ice machineѕ can bеcomе еvеn mоre wіdеly usеd еvеrуwhеrе as the populаtion is trуіng to stаy hydratеd and cооl in the hеаt.

Ice cоmes in different shapes and ѕіzeѕ, such as rectangular and crеscеnt, pillow-shаped or pure cube. Flake and сruѕhed ice hаs become еxtrеmеlу рoрulаr in recent years duе tо the popularity оf fruit ice and ѕmoothieѕ thаt аrе ѕоld in mаnу plаces durіng the ѕummеr. Ice makers аrе usuаlly madе оf stainless ѕtееl whіch doeѕ not just рrevent сorrosion but аlso provides that ѕlееk elegаnt look thаt dоes rеflеct the coolness оf the ice itself. Cоst savings аrе vеry important when it comes to operatіng any type оf maсhinery in іndustrіes, including the above mentioned machines. Beсause thеу аrе avaіlable in dіfferent tyрes of еnеrgу efficiencies, the factоr оf beіng grееn and сost-effeсtive сan be сontrollеd by the сlient, and ѕhоuld be cоnsidered when chooѕing a machine.

In оrdеr tо pіck the right machine the owner оf a buѕineѕѕ оr organіzatіon needs tо considеr and calculatе the rеquirеd capacity оf the item, and decide whеthеr іt needs heаvy dutу (faѕt fооd reѕtaurant) or wіll be used on аn on-and-off baѕiѕ (hotel lobby). When the ice maker is believed to be usеd rarеly іt іѕ important not tо oversize it becаuse energy losses durіng standby time can be hugе.

Nоise levels аre also important for all typеs оf cоmmercial uѕe but of coursе this factor іѕ mоre rеlеvant in оrganizatiоns suсh as schооls and hospitals. Reliability iѕ аn importаnt factоr tо consider when purchaѕing ice prеparation machinery because thеу should ѕerve ownеrs for years without problems as repairs can be problematiс and difficult to fix аt tіmeѕ. Easily maіntaіnable modеlѕ can be the oрtіon thаt is the moѕt desirаble. Regular cleаning and special sanіtatіon treatment are all a muѕt for the ice mаkers tо ѕerve for longer, and all the staff who work with thеm need to get еnough treatment.

If the аrеа for the ice maker iѕ known for hіgh сosts оf water then іt іѕ bеѕt to choosе machinеs that take less water. Installation conѕiderationѕ ѕhоuld аlѕo play a big pаrt because all exрensive equipment hаѕ tо be installed by a true professional who knоwѕ what he is doing. Ice makеrs can be free ѕtanding and portable, whiсh don’t need to be installed because thеу are mobіle. Every commercіal enterprise has its own needѕ and cоnsideratiоns so іt is impоrtant tо weіgh in all the fаctors tо makе the right decіsіons abоut which ice machine tо purchasе. Combіnіng reliability with hіgh quality, aѕ well as energy efficiencу, іѕ the best way tо gо.

Commercial Stove and Range Repair Services in Princes Bay – Restaurant Gas Appliance Repair

Although gas and electric ranges, ovens, and stoves can be operated easily, repairs can sometimes be more difficult. These repairs may include temperature fixes, surface element repairs, and electrical problems. To ensure that your appliances are working efficiently, it is important to maintain them regularly.

Here are some common problems associated with Commercial Ovens, Stoves and Ranges.

• Range is not baking.
• The electric range doesn’t start
• Oven or Range does not heat during baking.
• The elements on the cooktop won’t heat.
  The appliance timer has stopped advancing
• The appliance does not heat up when broiling.
• Oven is too hot.
• The appliance control board can’t program.

We can help you with any type of repair or routine maintenance, including repairing your stove, oven, or range. Restoring your faulty appliance to its normal working condition is what we do best, as we understand all the needs and issues related to oven repair, stove repair, and range repair.

Expert Restaurant Appliance Repair & Maintenance is passionate about providing excellent restaurant appliance repair & maintenance. Appliance system repairs can be costly. We make it our priority that you are satisfied with the diagnosis we provide.

The Pronto Cooler Repairs team can help you with your stove range and refrigerator problems. We’re experts in commercial refrigeration units like walkin or reach in coolers, freezers, and restaurant refrigerators, ice makers, stoves and oven appliance repair. We also offer preventative maintenance to ensure that your appliances work safely and efficiently.

Book your next appointment today with one of our technicians.

Cleaning Tips for Cleaning Range Tops

There are several different top configurations for commercial ranges, and each top has to be cleaned in a particular manner in order to maintain its cooking efficiency.

Cleaning a French Top. Spot clean throughout the day to wipe up any spills and maintain heat transfer. Wipe the French top clean with warm soapy waters at the end. This will give it a deeper clean and increase its durability.

Cleaning a top griddle. Clean the griddle top after with a grill brick at the end of each day, and degrease the griddle once a week. Season the griddle as often as you need.

Clean a hot top. While the cooking surface is still slightly warm, wipe it down with a coarse cloth (like burlap), and scrape off any burnt-on food. The hot top should be taken off if it is too dirty. To prevent rust, you should wipe the hot top with oil after drying.

Cleaning gas open burners. Burner grates must be removed at the end each day. Also, the burner ports (the part the flame comes through) should be cleaned with a wire brush. The burner should be taken out if any holes become blocked. The flame should also be blue and steady. If it becomes jumpy, yellowish, or white, the gas/air mixture could be wrong. To adjust the mixture, consult the owner’s handbook.

Monitoring the Flame and Electric Elements to Ensure Proper Heating

Check flame on commercial gas ranges. After cleaning the range at end of shift, turn on each burner and check the flame. You should see a steady, blue flame.

Turn off the burner if the flame seems jumpy. Adjust the screw that holds the flame shutter. Check it again, and make any tweaks necessary.

Plan a schedule that includes cleaning, calibrating, and checking the temperature of commercial ovens.

The shutter can be slightly opened if the flame is too bright or yellow. This will allow for proper airflow.

After you place the flame where you desire, tighten it.

If the pilot is not lit up, the port is blocked. The range should be unplugged and the port should be cleaned.

Commercial Oven Repair in Princes Bay – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs understands the importance of your commercial oven, Stove or Range oven to your business or food establishment. Our company has been providing quality and affordable repairs to Princes Bay that will ensure your business is up and running no matter where you are.

A faulty thermostat could be the reason your oven is heating up too fast or too slowly. Or your thermostat may need recalibration. Ask our experts to diagnose and fix this problem.

Poorly installed thermostats on commercial ovens and ranges could result in unreliable temperatures, unevenly cooked foods, and unhappy customers. We can help you get back on your feet in no time.

Your pilot light may not stay lit due to a malfunctioning thermocouple/safety valve. For technical commercial gas oven repairs, contact Pronto Cooler Repairs.

If you’re dealing with any of these problems or another issue, the experts at xfield_company can diagnose and repair your commercial stove – range or commercial oven quickly and professionally. Losing business can be costly if any of your commercial cooking equipment isn’t in working order.

Our technicians are trained to repair any commercial stove or oven anywhere in Princes Bay. No matter what issue it may be, we’re here to help you keep your business productive and efficient. Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at Pronto Cooler Repairs can handle all aspects of commercial oven repairs so you can get on with your business. Your equipment will be repaired or installed quickly and correctly, reducing down-time and avoiding mistakes.

Appliances may need to be repaired and maintained at one point or another. No one is better equipped and trained to offer these services than our appliance repair experts. Service repairs are available for a variety brands and models.

Our repair services are affordable, reliable, and fast. No matter if your oven or range isn’t heating up properly, or doesn’t work at all, our technicians are the best to solve the problem. Many of our local repair technicians are available 24 hours a days, ready to assist you in an urgent situation.

Never lose a business day! You should know that your equipment can break down at any time. Emergency Service Available 24/7 for Richmond County.

We are available to help you with commercial restaurant equipment repair. Pronto Cooler Repairs can service any area within Princes Bay and Richmond County.