Need Restaurant Refrigeration Repair Services?

A restaurant commercial refrigeration failure can completely stop your business, and potentially result in wasting products well worth thousands of dollars if they happen to be left for a long enough time period. At Pronto Cooler Repairs Hamilton Park, our refrigeration repair professionals is ready 24 hours a day to come assist you with any refrigeration challenge that arises. Our team will be at your business within hours, working efficiently and effectively to detect and repair the problem.

Our goal always is to get your system working once more while minimizing how much product and time that is lost for our restaurant. Each of our skilled technicians offer the knowledge and the equipment to ensure that your refrigerator is serviced within the shortest possible time, in an affordable and reliable manner. If you own pub and are struggling with your commercial refrigeration in any way, Pronto Cooler Repairs Hamilton Park provides the skills and experience you need to get your system functional again

Hamilton Park Restaurant Commercial Refrigeration Preventative Maintenance

How would you like to increase the life expectancy and to improve the efficiency of your refrigeration system, freezer, or walk-in chiller? Schedule restaurant commercial refrigeration maintenance services in Hamilton Park today! 347-407-9242

Professionals In Restaurant Freezer Repairs

The company, Pronto Cooler Repairs Hamilton Park, has been in business for greater than 15 years. And in that time, we’ve received a reputation as a company with high values and advanced expertise. It is not sufficient to provide competitive service at affordable prices. Because of this , we always embrace a truthful and ethical relationship with our clients.

Give us a call for all your commercial refrigeration service needs for your restaurant in Hamilton Park New York. Call to schedule an appointment at 347-407-9242.

Thе Necessity Of Ice Machineѕ Fоr Cоmmercial Use

Bеliеvе it оr not, but more than 1.2 mіllіon ice mаkerѕ are oрerating in the USA in such plаces as reѕtаurаntѕ аnd cafes, hospitals and hotels, nоt tо mention manу other commercіal faсilities. Ice machines are popular all уear round and оbviоusly in hospitаls and medіcal сenters thеу are uѕеd fоr purpоses nоt only of drinking сold drіnkѕ but also fоr medіcal goals. Thе sprіng аnd summer months, when іt is particularly hot, ice machіnes can become even more wіdely uѕed еvеrуwhеrе аs the рoрulation is trуіng to stау hydrаted and cool in the heat.

Ice comes in different shaрes and sizеs, such as reсtаngulаr and creѕcent, pillow-shaped or pure cube. Flake and сrushed ice hаs become extremely popular in recent years due tо the popularity of fruit ice аnd smoothіes thаt are sold in manу рlaces durіng the ѕummer. Ice mаkеrs are usually mаde of stаinless ѕtееl whісh dоes not just prеvеnt corrosіon but аlsо provides that slееk еlеgant look thаt doеs rеflесt the coolness of the ice itself. Cost savings are vеry important when it comes to оperating аnу type of machinery in induѕtrieѕ, іnсludіng the above mentioned machines. Becauѕe they are avaіlable in dіffеrеnt typeѕ of еnеrgу efficiencies, the faсtor of bеing green and cost-еffеctivе сan be cоntrоlled by the сlient, and ѕhould be considered when choosing a machine.

In ordеr tо pіck the right machine the оwner of a busіness оr orgаnizаtion needs tо consider аnd сalсulate the rеquirеd capacity of the item, аnd deсіde whether іt needs heаvy duty (fast fооd restaurant) or will be uѕеd on an on-and-off basіs (hotel lobby). Whеn the ice maker is believed to be uѕed rarelу іt іs important not tо oversize it becauѕe еnеrgy lossеs durіng standby time can be huge.

Noіse levels аrе also important for all tуpes of commercial use but of course thіѕ factor іs more rеlеvant in оrganizatiоns such as sсhools and hospitals. Reliability іs an impоrtant faсtor tо consider when purchaѕing ice preparatiоn machinery because thеу should serve оwnerѕ for years without problems аs repаirs can be рroblematic and difficult to fix аt timeѕ. Easily mаintаinаble modеlѕ can be the оptiоn thаt is the most deѕirable. Regular clеaning аnd speciаl ѕanitation treаtment are all a muѕt fоr the ice mаkers tо serve fоr longer, аnd all the staff who work with them need to get enough trеatmеnt.

If the arеa for the ice maker іs known for high costs of wаter then іt іs bеѕt to choosе machineѕ that take less watеr. Installation consіderatіons shоuld also play a big part because all expenѕive equipment hаѕ tо be inѕtalled by a true professional who knowѕ what he is doіng. Ice mаkers can be free standіng аnd portable, whіch don’t need to be installed because thеу are mobilе. Evеry commerciаl enterprise has its own needs and cоnsideratiоns so іt is imрortant tо weigh in all the fаctors tо makе the right decіsіons аbоut which ice machine tо рurchase. Combining reliability wіth high quality, аѕ well as еnеrgy efficiency, іs the best way tо go.

Commercial Stove and Range Repair Services in Hamilton Park – Restaurant Gas Appliance Repair

Although electric and gas ranges, ovens and stoves may be simple to operate, they can be difficult to repair. Repairs can include repairs to temperature and other surface elements, as well as electrical problems. Regular maintenance and care is necessary to keep your appliances running smoothly.

These are the most common issues associated with commercial ovens, stoves and ranges.

• Range is not baking.
• The electric range is not able to start
• Baking is not possible in the oven or range.
• No heat from the cooktop elements.
  The appliance’s timer is not progressing
• The appliance does not heat up when broiling.
• Oven is too hot.
• The appliance control boards doesn’t program.

Whether your oven, stove or range is out of commission or needs a checkup, be it a routine maintenance to complicated repair, we are here for you. As we have the expertise to repair ovens, stoves, and ranges, our specialty is to restore them to their normal operating condition.

Expert Restaurant Appliance Repair & Maintenance is passionate about providing excellent restaurant appliance repair & maintenance. Repairing an appliance can be costly. That is why we are committed to making sure your interests are met.

The team at Pronto Cooler Repairs is here to help, no matter if your stove range breaks or your refrigerator doesn’t work when it’s needed most. We are experts in commercial refrigeration units, including walkin or reach-in coolers, freezers, as well as restaurant refrigerators, icemakers, stoves, and oven appliance repairs. Preventative maintenance is also available to keep your appliances running smoothly and safely.

Get in touch with us today to schedule your next appointment.

Cleaning Tips for Cleaning Range Tops

There are several different top configurations for commercial ranges, and each top has to be cleaned in a particular manner in order to maintain its cooking efficiency.

Cleaning a French top. Spot clean throughout the day in order to wipe up spillages and maintain heat transfer. The French top should be wiped clean with warm soapy liquid at the end to ensure it lasts longer.

Cleaning a grild top. Use a grill brick to clean the griddle top at the end every day. Then, once a week, remove any grease from the griddle. Re-season the grddle as necessary.

Cleaning a hottop. The cooking surface should be slightly warm. Use a coarse cloth, such as burlap, to wipe it clean and remove any food residue. The hot top should be taken off if it is too dirty. To prevent rust, it is recommended that the hot top be cleaned with a light coating of oil.

Cleaning gas open burners. Each day’s burner grates should be removed, cleaned, dried, and dried. The burner ports, where the flame enters, should also be cleaned using a wire brush. To ensure a good flame, any blocked holes should be cleaned out and the burner removed. The flame must also be blue and steady. It should also be steady and not jumpy. Refer to the manual of the owner for instructions on how to adjust this mixture.

To Ensure Proper Heating, Monitor Flame And Electric Elements

On commercial gas ranges, check the flame. After cleaning the range at the end of a shift, turn on each burner one at a time and check the flame. The flame should be steady and blue.

If the flame is jumpy, turn off the burner, and adjust the screw that secures the flame shutter. It is worth checking again.

Plan a schedule that includes cleaning, calibrating, and checking the temperature of commercial ovens.

To ensure that the flame does not turn yellow or white, you can open the shutter a little to allow air to flow.

Once you get the flame exactly where you want, tighten your shutter.

If the pilot does not stay lit, it is likely that the port has become clogged. The range should be unplugged and the port should be cleaned.

Commercial Oven Repair in Hamilton Park – Gas, Convection and Pizza Oven Repairs

Pronto Cooler Repairs understands the importance of your commercial oven, Stove or Range oven to your business or food establishment. We have been providing Hamilton Park with quality, affordable repair services that help ensure your business is always up and running when you are!

The problem could be with your thermostat. A thermostat calibration may be necessary. Talk to our experts about diagnosing and fixing this issue.

Improperly installed thermostats in commercial ovens and ranges can produce unreliable temperature readings, unevenly cooked food, and unhappy customers. We will help you get your business back on track in no time.

You may have a faulty thermocouple. This technical commercial gas oven repair can be handled by a technician from Pronto Cooler Repairs.

You can trust Pronto Cooler Repairs with your commercial oven repair or stove – range oven needs. It is possible to lose business by having your commercial kitchen equipment out of commission for longer periods of time.

Our certified technicians are equipped to handle any commercial stove and oven repair needs anywhere in Hamilton Park. We will fix your problem no matter how complex it is. Repairing or servicing commercial cooking equipment can be difficult. Always seek out qualified professionals. We at Pronto Cooler Repairs take care of your commercial oven repairs so that your business can be focused. Your equipment will be repaired or installed quickly and correctly, reducing down-time and avoiding mistakes.

Your appliances may need to be repaired or maintained at some point. No one is better equipped and trained to offer these services than our appliance repair experts. Service repairs are available for a variety brands and models.

Our repair services are affordable, reliable, and fast. No matter if your oven or range isn’t heating up properly, or doesn’t work at all, our technicians are the best to solve the problem. We have many local experts who are available 24/7 to help in any emergency.

Never lose a business day! You should know that your equipment can break down at any time. Offers 24/7 Emergency Service for Richmond County.

For commercial equipment repair, give us a call at 347-407-9242 today. Pronto Cooler Repairs offers full-service and can serve all areas in Hamilton Park, which includes all of Richmond County, NYC and Long Island